Saturday, March 12, 2016

Fiddlehead Ferns

Fiddlehead Ferns, Zelienople, 2015

As soon as the frigid winter temps end in spring, fiddlehead ferns emerge, coiled and fuzzy, easy to spot, ripe for the picking.  Their flavor is not for everyone as they can be bitter, but if prepared properly, they add a taste profile you won't find anywhere else.  I think that work particularly well in stir fry. 

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